Plantain Flour – Naturally Gluten-Free Cooking & Baking – TundeLaniran Foods

This premium plantain flour is made from 100% dried plantains with no fillers, additives, or preservatives. Naturally gluten-free and allergy-friendly, it’s a versatile staple for traditional African dishes, modern recipes, and healthier home cooking. The smooth texture and mild sweetness make it perfect for swallow meals, baking, and everyday family meals.

This larger bulk size is ideal for households, cultural cooking, gluten-free diets, and shared kitchens that rely on plantain flour regularly.

Great For

✔ African swallow dishes (amala/fufu style)
✔ Pancakes, muffins & baking
✔ Thickening soups, sauces & stews
✔ Gluten-free & dairy-free diets
✔ Family cooking & meal prep

Why Customers Love It

✔ 100% real dried plantain (no blending with other flours)
✔ Naturally gluten-free & allergen-friendly
✔ Nutrient-dense — rich in vitamins & minerals
✔ Easy to digest and kid-friendly
✔ Works for traditional & modern recipes

Available Pack Sizes

Available in single packs and bulk boxes suitable for personal use, family kitchens, and cultural food preparation.

Ingredients

100% Dried Plantain